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Brooks College of Health
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Center for Nutrition and Food Security

In the United States, 1 in 6 Americans or 15.8 percent lack access to adequate amounts of healthy foods, including 21.4 percent of U.S. children. The problem is even greater in Florida where 17 percent of adults and 26.7 percent of children are food insecure. Duval County has one of the highest rates of food insecurity for the state at 20.1 percent of all adults. The consequences of food insecurity are profound. In children that don't have access to enough healthy food, research has shown more difficulty in learning, behavioral issues, depression and anxiety, and higher rates of obesity. Adults that don't have access to enough healthy foods have more mental health issues, obesity and chronic diseases such as diabetes and heart disease.

The Center for Nutrition and Food Security (CNFS) serves as a gateway to the University for non-profit Agencies, government programs, professional organizations, and industry personnel by exploring solutions to food insecurity and malnutrition.

海角社区Students hosting a nutrition education class to kids

At the Center for Nutrition and Food Security, we are dedicated to advancing food access and nutritional health through collaborative efforts that inspire transformational learning and foster community engagement. By providing impactful educational opportunities and supporting innovative research, we aim to empower students and professionals to make a positive, lasting impact on nutritional health and quality of life. Our commitment to nutrition enriches lives and contributes to the overall well-being and prosperity of Northeast Florida and beyond.

海角社区nutrition student smiling standing in front of food bins

The Center for Nutrition and Food Security aspires to be a leading force in advancing food access and nutritional health to those in need.

Meals on Wings Team group picture

At the Center for Nutrition and Food Security, our values guide our commitment to enhancing food access and nutritional health. We are dedicated to: 

  • Accountability: We uphold a responsibility to our community and stakeholders, ensuring transparency in all our initiatives and collaborations. 
  • Integrity: We conduct our work with honesty and ethical principles, fostering trust and respect in every interaction. 
  • Excellence: We strive for the highest standards in our educational programs, research, and partnerships, aiming to achieve impactful and innovative solutions. 
  • Civility: We engage with others respectfully and inclusively, valuing diverse perspectives and fostering a supportive and collaborative environment. 
  • Culture of Care: We are dedicated to promoting well-being through compassionate and empathetic approaches, addressing the needs of individuals and communities. 
  • Innovation: We embrace creativity and forward-thinking strategies to overcome challenges and drive progress.  
  • Collaboration: We build strong partnerships and connections among students, faculty, professionals, and organizations, working together to create sustainable solutions and advance our shared goals. 

These values reflect who we are as an institution and as individuals, guiding our efforts to make a meaningful impact on food security and nutritional health. 

Goals with a bullseye target

The goals of the CNFS are:

  1. provide transformational learning opportunities for students on food security and health;
  2. foster internal and external linkages among faculty and professionals engaged in addressing food access, food security, and nutritional health;
  3. assist in developing applied teaching and research on food security and nutritional health;
  4. acquire support for food access and nutritional health education and research;
  5. and serve as a liaison to external organizations on food security and nutritional health.

Community-Engaged Center Programs

Meals on Wings

Meals on Wings logo

Nourish to Flourish

Nourish to Flourish Logo

Launched in 2018 by the 海角社区Center for Nutrition and Food Security (CNFS), Meals on Wings is a groundbreaking program addressing two pressing challenges in Northeast Florida: food insecurity and food waste. This innovative initiative collaborates with local hospitals (Baptist Health, Brooks Rehab, Ascension, Mayo Clinic, and UF Health) to recover surplus prepared food, transforming it into nutritious, ready-to-eat meals for homebound seniors.

Learn More

Nourish to Flourish is a free program dedicated to improving childhood health by addressing the critical links between food insecurity and obesity. Through engaging education, access to nutritious food, and fun, hands-on activities, we empower children and families to build healthier habits for life. Explore our mission, approach, and offerings to see how we’re working to create a healthier future for our community.

Learn More

Contact Us

Please contact us at cnfs@unf.edu

Meet Our Team

Giving Back

Gifts to the Center for Nutrition and Food Security provide critical funding for community-engaged center programs far beyond what is possible using state allocations alone.